GN Food, the operator of oven-roasted franchise Goobne, has expanded its presence in the U.S. with the opening of its fourth location.
Situated in Los Angeles Koreatown at 300 S Mariposa Avenue, the new store occupies a high-traffic area and boasts 80 seats for dine-in customers. Specializing in Korean oven-roasted chicken, the restaurant offers a variety of signature dishes.
Among its standout offerings are the Pepper Crispy, featuring oven-roasted chicken topped with ground chili peppers, the Galbi, seasoned with grilled short ribs, and the Fruit Soy Garlic, which has a sweet and savory sauce infused with garlic and fruity flavors.
In addition to its main dishes, Goobne also offers popular Korean sides such as Tteokbokki, fried rice, and rice balls.
The expansion into Los Angeles underscores Goobne’s strategic focus on areas with a significant Korean American population. With existing locations in LA and one in Carrollton, Texas, the brand is committed to serving the diverse tastes of its customers.
Since its inception, Goobne has expanded globally, initially targeting the Asian market with openings in Hong Kong, Malaysia, Macau, Indonesia, Japan, and China. Currently, the franchise operates 45 stores across 10 countries, including its latest venture in the United States.
BY HOONSIK WOO [woo.hoonsik@koreadaily.com]
